THE UNDERGROUND AT THE MOB MUSEUM ANNOUNCES NEW MENU ITEMS INSPIRED BY PROHIBITION ERA, JULY PROMOTIONS, SILVER MEDAL
THE UNDERGROUND AT THE MOB MUSEUM ANNOUNCES NEW MENU ITEMS INSPIRED BY PROHIBITION ERA, JULY PROMOTIONS, SILVER MEDAL

THE UNDERGROUND AT THE MOB MUSEUM ANNOUNCES NEW MENU ITEMS INSPIRED BY PROHIBITION ERA, JULY PROMOTIONS, SILVER MEDAL

LAS VEGAS (July 2024) – The Underground speakeasy and distillery at The Mob Museum, the National Museum of Organized Crime and Law Enforcement, unveils an enticing array of new menu items paying homage to the vibrant history of the Prohibition era. Available beginning on Friday, July 5, visitors can soon savor a new variety of expertly crafted cocktails and tempting dishes capturing the essence of the Roaring Twenties. These new offerings join the Museum’s award-winning moonshine collection, including The Fuzz Moonshine which recently received a Silver Medal at the California Craft Spirits Competition. In addition, The Underground announces its array of July promotions, including a special for National Tequila Day and weekly live music.

NEW ITEMS JOINING THE UNDERGROUND’S MENU INCLUDE:

 Cocktails

  • Blind Tiger ($16) – A nickname for establishments that sold illegal liquor during Prohibition, this refreshing and easy to drink cocktail is crafted with gin, passionfruit, lemon, amaro, yuzu, lime and soda.
  • Ave del Paraíso ($16) – Birds-of-paradise, a species nearly decimated because of plume hunting, resulted in conservation efforts debuting in the early 1920s. Named in honor of the species, the Ave del Paraíso blends rum, Campari, amaro and lime for a tropical-inspired and spirit-forward sip.
  • The Temptress ($16) – By the mid-1920s, nearly 50 million people were going to the movies every week. After Greta Garbo’s American film debut in “Torrent,” she landed her next big role in 1926’s hit film “The Temptress.” This blend of papaya-infused rye, mango, lemon and orange is an excellent warm weather cocktail.
  • Oaxaca Heat ($15) – Without a 1920s law prohibiting the production, sale or transportation of alcohol in Mexico, Mexican distillers quickly realized they could fulfill a major marketplace gap in the United States. Inspired by those distillers, the Oaxaca Heat is crafted with mezcal, mango, chile and lime.
  • Jade Deco ($16) – Art Deco was just as much a popular motif for jewelry during the era and was regularly styled with semi-precious stones like jade. Named for its brightly colored green hue, this drink blends tequila, Midori, Green Chartreuse, lime, yuzu and meringue.

Shareables

  • Shrimp Cocktail with cocktail sauce ($12) – The origins of cocktail sauce are difficult to trace, but its popularity skyrocketed in the 1920s as it appeared in cookbooks such as the 1926 collection “Mrs. Allen on Cooking, Menus, Service.” This Underground’s take features a house-made cocktail sauce and four U10-15
  • Colcannon Crisps ($16) – A take on traditional Colcannon, a dish brought to the U.S by Irish immigrants and prepared as mashed potatoes with cabbage, this modern gastropub version is kettle chips topped with Irish cheddar, bacon lardons, green onions, sour cream and pickled cabbage.
  • Savory Hand Pie Trio ($15) – Three baked pastries stuffed with shepherd’s pie, chicken pot pie and mushroom ragu. Pasty, hand pie, empanada – nearly every culture has a favorite savory, filled pastry, and renditions have been exchanged over time as people migrated around the world.

Desserts

  • Pineapple Upside Down Cake ($12) – A 1925 recipe contest held by the Hawaiian Pineapple Company named this now-beloved dessert its winner, and the United States was introduced to the pineapple upside down cake. The Underground’s version happens to be vegan and is served with dairy-free cherry whipped cream.

 

THE UNDERGROUND’S JULY PROGRAMS AND PROMOTIONS FOLLOWS:

National Tequila Day

Holiday: Wednesday, July 24

Promotional Dates: Monday, July 22 through Friday, July 26

Time: 11 a.m. to 10 p.m. Monday through Wednesday and 11 a.m. to 12 a.m. Thursday and Friday.

Location: The Underground Speakeasy

Cost: $15

Description: It started with a daisy. After all, that is what margarita means in Spanish. Originally made with brandy before featuring tequila, many cocktail aficionados believe the citrusy tequila daisy is the precursor to the modern margarita. On National Tequila Day, visitors can enjoy a tequila daisy, made with tequila reposado, lemon juice, house-made grenadine, simple syrup and egg white.

Live Entertainment Calendar

Date and Time: 

  • Friday, July 5 from 8 p.m. to 12 a.m.: The Volsteads
  • Saturday, July 6 from 8 p.m. to 12 a.m.: Michael Ross Nugent
  • Sunday, July 7 from 7 to 11 p.m.: Mr. Nobody with Michael Grimm
  • Friday, July 12 from 8 p.m. to 12 a.m.: Amanda King & The Prohibition Three
  • Saturday, July 13 from 8 p.m. to 12 a.m.: Colte Julian and The Sidecars
  • Sunday, July 14 from 7 to 11 p.m.: Mr. Nobody with Michael Grimm
  • Friday, July 19 from 8 p.m. to 12 a.m.: The Syn-Phonics
  • Saturday, July 20 from 8 p.m. to 12 a.m.: The Souvenairs
  • Friday, July 26 from 8 p.m. to 12 a.m.: The Ramblers
  • Saturday, July 27 from 8 p.m. to 12 a.m.: Colte Julian and The Sidecars

Location: The Underground speakeasy and distillery.

Cost: Free entry at the secret side door to visitors who know the password, published daily on Instagram Stories @MobMuseum_Underground.

Description: Revel in the sounds of the Jazz Age with music in The Underground speakeasy. Featuring a rotating roster of talented performing artists presented in an atmosphere surrounded by Prohibition-era artifacts, The Underground offers an immersive 1920s-inspired experience like none other.

For more information on the lineup or updates regarding live entertainment, please click here.

THE UNDERGROUND’S NEWEST ACCOLADE:

The Fuzz Moonshine Awarded Silver Medal at California Craft Spirits Competition

About the Competition: Managed by the California Mid-State Fair, the California Craft Spirits Competition helps promote the craft distillers producing the finest quality artisan spirits inside and outside of California.

Award: The Mob Museum’s The Fuzz Moonshine was awarded a silver medal in the Invitational Spirits Made Outside of California division.

About the Moonshine: The Fuzz Moonshine offers ripe, straight-from-the-orchard peach flavor. Beginning with the Museum’s Signature Moonshine as a base, The Fuzz infuses 100% peach concentrate. Whether sipped, taken as a shot or mixed into cocktails, this new variety makes an outstanding addition to a night out at The Underground or the spirits connoisseur’s at-home bar.

ABOUT THE UNDERGROUND 

The Underground is an immersive Prohibition history exhibition featuring a speakeasy, distillery and private VIP room in the basement of The Mob Museum, the National Museum of Organized Crime and Law Enforcement. Artifacts from the 1920s and 1930s tell the intriguing story of the Prohibition era, which not only saw a proliferation of bootlegged booze and the meteoric growth of organized crime outfits but also had a profound, lasting impact on society, specifically making way for modern cocktail culture. A seasonal cocktail menu gives guests the opportunity to try contemporary takes on classic Prohibition-era cocktails. The menu and atmosphere have landed the speakeasy on several “best cocktail bars in Las Vegas” lists. Distillery tours allow participants to learn about Prohibition and its impact on a variety of spirits and drinking habits while tasting a few of the Museum’s moonshines. The distilling program has received various accolades, including Best Moonshine at the 2020 International Whiskey Competition. Complimentary entrance to The Underground is granted at the secret side door to visitors who know the password, which is published daily on Instagram Stories @MobMuseum_Underground.

SOCIAL MEDIA LINKS:

www.Facebook.com/TheUndergroundAtTheMobMuseum

www.Instagram.com/mobmuseum_underground

ABOUT THE MOB MUSEUM

The Mob Museum, the National Museum of Organized Crime and Law Enforcement, a 501(c)3 non-profit organization, provides a world-class journey through true stories—from the birth of the Mob to today’s headlines. The Mob Museum offers a provocative, contemporary look at these topics through hundreds of artifacts and immersive storylines. Numerous interactive exhibits include a Crime Lab, Firearm Training Simulator and Organized Crime Today exhibit. The Museum is also home to The Underground, a Prohibition history exhibition featuring a speakeasy and distillery. The Mob Museum has accumulated numerous accolades, including being named one of TripAdvisor’s “Top 25 U.S. Museums;” one of Las Vegas Weekly’s “Twenty Greatest Attractions in Las Vegas History” and “Best Museum” by its 2021 Readers’ Choice Awards; one of National Geographic’s “Top 10 Things to Do in Las Vegas;” USA Today’s “Best Museum in Nevada,” 10Best Readers’ Choice travel awards for “Best Las Vegas Attraction” in 2021, “Top Five Best History Museums in the United States” in 2021 and one of its “12 Can’t Miss U.S. Museum Exhibits;” named “A Must for Travelers” by The New York Times and one of “20 Places Every American Should See” by FOX News. The Museum is a two-time winner of the Mayor’s Urban Design Award for Historic Preservation and Adaptive Reuse and is accredited by the American Alliance of Museums. The Museum is open daily; visit the website for admission rates and operating hours. For more information, call (702) 229-2734, visit themobmuseum.org, or download the Museum’s free mobile app.

SOCIAL MEDIA LINKS:

www.Facebook.com/themobmuseum

www.Twitter.com/themobmuseum

www.Instagram.com/themobmuseum

MEDIA CONTACTS:

Erika Pope/Vanessa Thill

The Vox Agency

erika@thevoxagency.com, vanessa@thevoxagency.com

(702) 249-2977, (469) 226-4723

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