The Whiskey Club: A Curated Tasting Event
Join The Mob Museum’s monthly curated whiskey tasting, hosted in the Underground Speakeasy and Distillery. On October 13, guests will experience four ryes from the renowned WhistlePig portfolio. Produced entirely on a picturesque farm in Vermont, WhistlePig’s “grain to glass” journey creates unforgettable spirits. Paired with delicious light bites, discover the boldness and complexity of WhistlePig rye.
WhistlePig Head of Brand Education Blaine Adams will host. Adams is the self-appointed WhistlePig Cocktail Czar who began his career in a small Midwest dive bar before moving to Los Angeles to run multiple bar programs.
The Mob Museum has a 48-hour reservation change and/or cancellation policy for event tickets. To modify your tickets or to cancel, please contact us at 702-229-2713 or firstname.lastname@example.org. If you reach our voicemail, please be sure to leave a message.