300 Stewart Reserve Bourbon Release Party
On September 19, join us for a 300 Stewart Reserve release celebration. Imbibers are encouraged to enjoy an evening of Jazz Age-inspired revelry with live music from 8 p.m. to midnight by Coco and The Sidecars and a specialty limited-time Gold Rush cocktail, made with 300 Stewart Reserve, honey, lemon, and a choice of an egg white. Distillery Manager David Vondrasek will be on-site from 8 p.m. to 9 p.m. to answer questions while speaking about the unique and impressive attributes of this new, 100% corn bourbon.
The Gold Rush Cocktail | Available through September 20
A modern classic, this cocktail accentuates the Museum’s premium 300 Stewart Reserve bourbon, while hints of lemon and honey make it approachable for bourbon newcomers.
If you’re feeling fancy, ask for an egg white foam top.
No RSVP necessary. Must be 21+